Wusthof Silverpoint II 10-Inch Cook's Knife

Wusthof Silverpoint II 10-Inch Cook's Knife-

The Silver Point II 10-in. Cook's Knife is the work horse of the kitchen. For everyday chopping, mincing, and slicing jobs, the 10-in. Cook's Knife is the chef's best friend.Typical stamped knives are punched out like a cookie cutter. Wusthof Silverpoint II knives are laser cut. This intricate manufacturing process is superior to others as it is more precise and leaves the knives with less distortion. The Silverpoint II knives use the same steel that is used in our other more expensive knives. Wusthof uses a special blend of German steel throughout the whole length of the knife. The ingredients of this steel are proudly etched on each blade. Wusthof not only uses the best materials to make a fine knife, but it is also crucial that each blade is precisely tempered. This tempering allows the knife to hold its edge for an extremely long time, yet can be maintained in your home kitchen without the need to be sent away for maintenance.Located in the cutlery capital of the world, Solingen Ge

. Wusthof Silverpoint II 10-Inch Cook's Knife

Wusthof Silverpoint II 10-Inch Cook's Knife

Wusthof Silverpoint II 10-Inch Cook's Knife

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Wusthof Silverpoint II 10-Inch Cook's Knife Features :

• For everyday chopping, mincing, and slicing jobs, the 10-inch Cook's Knife is often called the chef's best friend; also available in 8-inch
• Expertly crafted in Solingen, Germany from high-carbon no-stain steel; laser cut instead of stamped for higher precision
• Compound-tapered blade laser tested for sharpness and correct cutting angle; specially tempered to maintain its edge for a long time
• Tapers from spine to edge, allowing for sturdy, yet extremely sharp edge; also tapers from bolster to tip for strength and flexibility
• Riveted, contoured handle is comfortable and secure; handwashing recommended for best care

Wusthof Silverpoint II 10-Inch Cook's Knife Reviews
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8.5 out of 10. based on 770 ratings